Tuesday, August 21, 2007

Fresh Blueberry Cake

I came in to work today and my Daddy had gotten a recipe for a Fresh Blueberry Cake. That sounds delicious!! I am on a diet and won't be trying this any time soon, but I'm sharing the recipe with you.  After you make it, let me know what I'm missing...Blueberrycake.



Fresh Blueberry Cake



  • 1 Pint Blueberries, washed & dried


  • 1/4 pound butter


  • 2 c. sugar


  • 3 eggs


  • 1 c. milk


  • 1 tsp baking powder


  • Pinch salt


  • 1 tsp vanilla extract


Cream butter, sugar & eggs. Stir in milk. Sift dry ingredients together and add to mixture. Add vanilla extract, then fold in blueberries. Bake in tube pan for 1 hour at 350 degrees.



Glaze



  • 3/4 c. powdered sugar (sifted)


  • 1 Tbs water (melted)


  • 1 Tbs water


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